Greek Potatoes
(from naturenerd’s recipe box)
Source: http://allrecipes.com/Recipe/Greek-Style-Potatoes/Detail.aspx
Prep time: 20 minutes
Cook time: 120 minutes
Serves 4 people
Categories: not tried, potato, side
Ingredients
- 1/3 cup olive oil
- 1 1/2 cups water
- 2 cloves garlic, finely chopped
- 1/4 cup fresh lemon juice
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 2 cubes chicken bouillon
- ground black pepper to taste
- 6 potatoes, peeled and quartered
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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In a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.
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Arrange potatoes evenly in the bottom of a medium baking dish. Pour the olive oil mixture over the potatoes. Cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.