Greek Potatoes

(from teacherrap’s recipe box)

Source: http://allrecipes.com/Recipe/Greek-Style-Potatoes/Detail.aspx (from RecipeThing user naturenerd)

Prep time: 20 minutes
Cook time: 120 minutes
Serves 4 people

Categories: not tried, potato, side

Ingredients

  • 1/3 cup olive oil
  • 1 1/2 cups water
  • 2 cloves garlic, finely chopped
  • 1/4 cup fresh lemon juice
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 2 cubes chicken bouillon
  • ground black pepper to taste
  • 6 potatoes, peeled and quartered

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.

  3. Arrange potatoes evenly in the bottom of a medium baking dish. Pour the olive oil mixture over the potatoes. Cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.

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