Asparagus Parmesan
(from Larissa84’s recipe box)
Source: Betty Crocker
Prep time: 15 minutes
Serves 2 people
Categories: Salads
Ingredients
- 1 box (9 oz) Green Giant® Simply Steam® frozen cut asparagus
- 6 mushrooms, thinly sliced
- 2 teaspoons butter or margarine
- 1/8 teaspoon garlic powder
- Freshly ground pepper
- 1 tablespoon grated Parmesan cheese
Directions
-
Cook asparagus as directed on package–except add mushrooms during last minute of cooking; drain.
-
Stir remaining ingredients into asparagus and mushrooms.