Thick Cream Cheese Frosting
(from cocoabliss’s recipe box)
Throw in appropriate spices depending on cake batter (e.g. cinnamon and nutmeg with pumpkin cake)
Source: http://cupcakeblog.com/index.php/category/ingredients/cheese/
Categories: Thanksgiving, icing, not tried
Ingredients
- 4 ounces Philly cream cheese
- 1/4 stick butter, room temperature
- 2 cups sifted powdered sugar
- 1 teaspoon vanilla
Directions
-
Beat butter vigorously with an electric mixer.
-
Scrape the bowl and add the cream cheese and beat until combined.
-
Add the sifted powdered sugar and vanilla and beat until smooth.