Sugar Coated Pecans
(from Tri Chef’s recipe box)
Makes 1 pound and tastes yummy! Great right out of the oven!
Source: allrecipes.com
Prep time: 5 minutes
Cook time: 60 minutes
Serves 12 people
Categories: snack
Ingredients
- 1 egg white
- 1 tbs water
- 1 pound pecan halves
- 1 cup white sugar
- 3/4 tsp salt
- 1/2 tsp ground cinnamon
Directions
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Preheat oven to 250 degrees F. Grease one baking sheet.
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In a mixing bowl, whip together the egg white and water until frothy. In a separate bowl, mix together sugar, salt, and cinnamon.
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Add pecans to egg whites, stir to coat the nuts evenly. Remove the nuts, and toss them in sugar mixture until coated. Spread nuts on baking sheet.
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Bake at 250 for 1 hour, stir every 15 min.