Categories: Desserts
Ingredients
- 2 sticks butter
- 2 cups flour
- 2 tablespoons sugar
- 2 eight ounce cream cheese
- 1 1/2 cups powdered sugar
- 2 packages French's lemon pie filling
- 9 ounce Cool Whip
- chopped walnuts
Directions
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Make pie filling according to directions and allow to coo completely
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Prepare the crust with the first 3 ingredients.
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Press into an 11 × 17 cookie sheet.
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Bake for 15 minutes in preheated 350 degree oven and cool completely
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Whip cream cheese and sugar
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Spread over cooled crust
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Spread cooled pie filling on top of cream cheese mixture
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Top with cool whip and chopped nuts
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Refrigerate