Easy Slow-Cooker Bean Dip

(from saymyname’s recipe box)

Source: Gooseberry Patch Come On Over.

Serves 12 people

Categories: Appetizers, Slow Cooker, Tex-Mex

Ingredients

  • 4 (16 ounce) cans refried beans
  • 1 (1 lb) package colby-monterey jack cheese, cubed
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1 bunch green onion, chopped
  • 1 cup sour cream
  • 1 (8 ounce) package cream cheese, cubed

Directions

  1. Add all the ingredients to a slow cooker; stir to mix.

  2. Heat on LOW heat for 2-3 hours or until cheese melts; stir often.

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