Pork Loin Loutsa

(from beckyinem’s recipe box)

Ingredients

Directions

  1. Rub a roll of boned pork loin with garlic, salt, cracked pepper, lemon juice, corriander and cumin

  2. Add a little water and bake slowly for 3 hours at 325

  3. While in the oven, skim off fat

  4. Slice thinly and serve

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