Categories: Cupcakes
Ingredients
- 1 stick butter, softened
- 3/4 cup granulated sugar
- 2 eggs
- 1/2 cup milk
- 1 vanilla bean, seeds scraped out
- 3/4 tsp baking powder
- 1/4 tsp salt
- 1 1/2 cups all purpose flour
- 1/4 cup rainbow sprinkles
Directions
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r the cupcakes, preheat the oven to 350. Cream together the butter and sugar and add the eggs one by one, beating after each addition. Mix together the dry ingredients in a large bowl and in another bowl, mix together the milk and vanilla bean seeds. Alternate adding the dry ingredients and the milk/vanilla to the batter. Be careful not to overmix. Fold in rainbow sprinkles.
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Pour batter into greased (or lined) cupcake tins. Bake for twenty five minutes. Let cool thoroughly before frosting.