Categories: Appetizers, Chicken, Tex-Mex
Ingredients
- 2 cups diced cooked chicken
- 4 cups tortilla chips
- 1 1/2 cups shredded taco cheese, seasoned (or cheddar, divided)
- 1/3 cup salsa
- 1/4 cup pitted ripe sliced ripe olives
Directions
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Arrange chips on a large microwavable platter.
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Top with 1 cup of cheese, chicken, salsa, olives and remaining cheese.
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Microwave on High 3 to 4 Minutes or until cheese is melted, turning platter halfway through cooking time.