Categories: Main Dish, Piza, Pork
Ingredients
- 1 (14 ounce) jar pizza sauce
- 1 loaf French bread, split lengthwise and toasted
- 1 1/2 cups thinly sliced pepperoni
- 1 (4 ounce) can sliced mushrooms, drained
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 cups shredded mozzarella cheese
- salt and pepper
Directions
-
Preheat oven to 425 degrees.
-
Evenly spread sauce over toasted bread.
-
Evenly distribute pepperoni, mushrooms, bell pepper, onion, and cheese.
-
Sprinkle with salt and pepper if desired.
-
Bake 20 minutes or until heated through.