Lower Fat Banana Bread
(from beachy’s recipe box)
Source: allrecipes.com
Prep time: 20 minutes
Cook time: 60 minutes
Serves 12 people
Categories: Quick Bread
Ingredients
- 2/3 c. sugar
- 1/4 c. butter or margarine
- 2 eggs
- 1 c. mashed bananas
- 1/4 c. water
- 1 2/3 c. all purpose flour
- 1 t. baking soda
- 1/2 t. salt
- 1/4 t. baking powder
Directions
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Preheat oven to 350F. Spray 9×5×3 loaf pan with non-stick cooking spray
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In a medium bowl, beat sugar and margarine until smooth and creamy. Beat in eggs, water, and bananas until well blended.
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Mix in the flour, baking soda, salt and baking powder just until the mixture is moistened.
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Bake at 350F for about 60 minutes. Bread is done when the top is firm to the touch and a golden brown color.
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Per serving: 170 cal, 5 g fat