Apple Dumplings I
(from Frydenlund1’s recipe box)
Source: allrecipes.com
Prep time: 20 minutes
Cook time: 35 minutes
Serves 8 people
Categories: Odd Recipes
Ingredients
- 1 (16 ounce) can refrigerated flaky biscuit dough
- 4 apples - peeled, cored and halved
- 1 cup white sugar
- 1 cup water
- 1/2 cup butter, melted
- 2 teaspoons vanilla extract
- 1/2 teaspoon ground cinnamon
Directions
-
Preheat oven to 350 degrees F (175 degrees C).
-
Butter a 7×11 inch baking pan. Separate biscuit dough into 8 pieces. Flatten each piece of dough into a circle. Wrap one biscuit around each apple half and place, seam side down, in pan.
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In small bowl, combine sugar, water, melted butter and vanilla. Pour mixture over dumplings in pan. Sprinkle cinnamon on top. Bake 35 to 40 minutes, until golden. Serve hot.