Buffalo Chicken Quesdillia

(from jens1555’s recipe box)

Prep time: 10 minutes
Cook time: 15 minutes

Ingredients

  • 1 cup shredded cooked chicken or beef
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup Hidden Valley® Original Ranch® Dressing
  • 4 9-inch flour tortillas
  • 1/4 cup buffalo sauce

Directions

  1. Preheat oven to 350°F.

  2. Combine chicken, cheese, and dressing in medium bowl.

  3. Divide meat mixture evenly between each tortilla; fold in half to seal.

  4. Place quesadillas on baking sheet.

  5. Bake for 15 minutes or until cheese is melted.

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