Sinach Pie without Phyllo

(from beckyinem’s recipe box)

Categories: Gluten Free

Ingredients

  • 1 10 oz package chopped spinach
  • 1/2 cup chopped green onions
  • 1 cup Gluten free Bisquick
  • 6 beaten eggs
  • 1/2 cup oil
  • 2 cups Feta cheese
  • 1/2 teaspoon dill
  • 1/2 teaspoon parsley

Directions

  1. Squeeze spinach until dry

  2. In a separate bowl, mix the rest of the ingredients.

  3. Pour over spinach and mix thoroughly

  4. Pour into greased 9 × 13 pan

  5. Bake for 30 minutes in a preheated oven at 350

  6. Serves 8 or can be cut into 32 pieces for an appetizer

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