Panchratan Kaddu
(from forkanika’s recipe box)
Source: Mom in law
Prep time: 10 minutes
Cook time: 15 minutes
Categories: Sukhi Sabziyan
Ingredients
- Hing
- Amchoor Powder
- Namak
- Mirch
- Panch masale which consists of the following;
- 2x rai
- 2x saunf
- 2x jeera
- 2x kalungi
- and some methidana
- Kaddu, sliced into small sqaures
- very little sugar (optional)
Directions
-
Add hing to the oil
-
Add paanchmasale
-
Add kaddu
-
finall add amchoor, namal, mirch and sugar