Mushroom Bacon Burgers

(from saymyname’s recipe box)

Serves 4 people

Categories: Grill, Ground Beef, Hamburgers, Main Dish

Ingredients

  • 1 lb ground beef
  • 1 (4 1/2 ounce) can sliced mushrooms, drained
  • 5 slices bacon, cooked and crumbled
  • 2 tablespoons sliced green onions
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons soy sauce
  • salt
  • 1/2 teaspoon pepper
  • 4 hamburger buns
  • cheddar cheese slice

Directions

  1. Mix together first 8 ingredients in a bowl.

  2. Shape mixture into 4 patties.

  3. Grill over medium-high heat for 10-12 minutes or until done, turning once.

  4. Just before taking off the grill, place cheese slice on each patty.

  5. Serve on buns with lettuce, tomato, etc.

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