Categories: Breakfast, Oatmeal
Ingredients
- 2 cups water
- 1 dash salt
- 1 cup quick oats
- 2 tablespoons half-and-half
- 4 tablespoons brown sugar
Directions
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Preheat broiler.
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In a saucepan over high heat, bring water to boiling.
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Stir in salt and oats; lower heat to medium-low and cook, uncovered, for about 3-4 minutes or until mixture is thick, stirring occasionally.
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Stir in half-and-half.
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Spoon mixture into 4 buttered ramekins.
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Sprinkle 1 tablespoon brown sugar over each serving.
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Broil for about 2-3 minutes or until sugar is bubbly and melted.
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Serve with additional half-and-half if desired.