layered blue cheese spread

(from JDeas’s recipe box)

Source: taste of home

Categories: appetizer


  • 3 packages cream cheese, softened, divided
  • 1 cup (4 oz) crumbled blue cheese
  • 1/4 cup plus 1 Tbsn sour cream, divided
  • 2 Tbsp minced fresh parsley
  • 1 Tbsp minced fresh cilantro
  • 1 Tbsp minced chives
  • 1/2 tsp coarsely ground pepper
  • 1/2 cup chopped walnuts
  • Assorted breads or crackers


  1. On a serving plate, spread two packages of cream cheese into an 8 inch circle. In a small bowl, combine the blue cheese, 1/4 cup sour cream, parsley, cilantro, chives and pepper until blended. Spread over cream cheese layer to within 1/2 inch of the edges.

  2. In a small bowl, beat remaining cream cheese and sour cream until smooth. Spread over blue cheese layer to within 1 inch of the edges. Sprinkle with walnuts just before serving. Serve with breads or crackers.

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