Mom’s Sloppy Joe’s
(from ybsiskaren’s recipe box)
Shared by Kristy Jackson Nov 2011
Source: Terry Campbell
Categories: Entrees
Ingredients
- 1 lb hamberger - browned and drained
- 1/2 c ketchup
- 1 1/2 TBs Brown Sugar
- 1 Tbs vinegar
- 1/4 tsp dry mustard
- 1 med onion - chopped
- water
Directions
-
While hamberger is browning, add all the other ingredients together in a sauce pan to meld. Add the browned hamberger and bring to a boil. Boil for 5 mins. Add hamberger. Stir. Serve over toast hamberger buns.