Categories: Sweets
Ingredients
- 1 1/4 c flour
- 1/4 c sugar
- 1/2 c butter
- 2T butter
- 1/2 c br sugar
- 1/3 c syrup
- 1 egg
- 1t vanilla
- 1 1/2 to 2 c chopped nuts
- 1/2c cocoanut
- 1 c nuts
- 1/2 c choc chips
Directions
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1st 3 ingr – cut together then press into pan – bake 15m at 375
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the next 5 ingr – pour on top of first half and bake 15-20 m at 375
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top with any topping you like afterwards
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let cool over night – don’t cut until cold