Tuna Noodle Casserole
(from ktgully’s recipe box)
Source: Janet Drag
Prep time: 15 minutes
Cook time: 60 minutes
Serves 4 people
Categories: Dinner
Ingredients
- 1 can cream of celery soup (uncooked)
- 1 can Chicken of the Sea Albacore Tuna - spring water 12 1/4 oz. - drained
- 1/2 c. milk (approximately) - make mixture moist, but not terribly soupy
- Noodles (narrow)
- 1 small can peas (drained)
Directions
-
Cook noodles until soft
-
Put into casserole along with other ingredients
-
Stir well and add milk as needed
-
Bake (uncovered) at 250 degrees for one hour or until slightly brown on top