Salmon Casserole

(from epcasey’s recipe box)

Source: Mom

Categories: Casserole

Ingredients

  • 1 16 oz can salmon
  • 1 pkg Cracker Barrel Sharp
  • 1 pint half and half
  • 1 cup rice
  • Salt and Pepper
  • Dill to taste

Directions

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  11. Ingredients

  12. 1 16 oz can salmon
  13. 1 pkg Cracker Barrel Sharp
  14. 1 pint half and half
  15. 1 cup rice
  16. Salt and Pepper
  17. Dill to taste

  18. Preparation

  19. Layer rice, salmon and grated cheese beginning with rice on the bottom, making two layers. Use seasonings lightly over salmon layer before adding cheese. Add paprika to top.
  20. Add pint of half and half, bake at 325F, covered for 30 minutes. Remove cover and bake 15 minutes

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