Categories: Breakfast, Quick Bread
Ingredients
- 1/4 cup butter
- 1 cup sugar
- 2 eggs
- 2 tablespoons grated orange rind
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 teaspoon allspice
- 1 cup chopped nuts
- 1 cup orange juice
Directions
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Cream together butter and sugar.
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Stir in the eggs and orange rind.
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Combine flour, baking soda, baking powder, salt, allspice, and nuts.
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Add to creamed mixture alternately with the orange juice.
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(Dry- juice- dry- juice- dry).
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Stir until combined.
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Pour into a greased and floured 9" X 5" X3" pan.
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Bake in a preheated 350F oven for approximately 1 hour, or until done.