Banana Berry Pie

(from anniemarie’s recipe box)

Categories: Dessert

Ingredients

  • 1 3-oz. box strawberry banana jello
  • 3/4 cup boiling water
  • 1/3 cup cold water
  • 1 1/2 cups strawberries, sliced
  • 1 6-oz. graham cracker pie crust
  • 1 3 1/2-oz. box banana cream pudding
  • 3/4 cup milk

Directions

  1. Dissolve gelatin in boiling water. Stir in cold water. Chill until slightly thickened. Stir in 1 cup of the whipped topping. Stir in 3/4 cup of the sliced strawberries. Pour into pie crust; chill until firm, about 15 minutes.

  2. Whisk pudding mix into milk. Fold in 1 1/2 cups of the whipped topping. Stir in remaining strawberries. Spread mixture over top of pie.

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