Categories: Dessert
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup chopped pecans
- 14 ounces condensed milk
- 21 ounces apple pie filling
- 1/2 cup flour
- 1/4 cup cold butter
- 3/4 cup melted butter
- 8 ounces softened cream cheese
- 2 large eggs
- 1/2 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/3 cup whole pecans
Directions
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Preheat oven to 350 degrees.
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Line a 13″ × 9″ baking pan with parchment paper.
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Combine graham cracker crumbs, butter, and chopped pecans in a medium bowl.
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Press into pan.
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Beat cream cheese, milk, and eggs together.
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Pour over pie crust.
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Top with apple pie mix.
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Combine brown sugar, flour, and cinnamon together.
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Mix well.
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Cut into cold butter.
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Sprinkle over apples.
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Bake for 35 to 40 minutes.