Categories: Side Dish, Stuffing or Dressing
Ingredients
- 1 (16 ounce) package herb seasoned stuffing mix (Pepperidge Farm)
- 1 (8 ounce) package cornbread stuffing mix (Pepperidge Farm)
- 4 (14 ounce) cans low-fat chicken broth, divided
- 2 celery ribs, chopped
- 1/2 medium onion, chopped
- 1/2 green bell pepper, chopped
- 1/4 cup chopped pecans, toasted
- 1/2 teaspoon poultry seasoning
- 1/2 teaspoon garlic powder
Directions
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Combine stuffing mixes, 3 cans chicken broth, chopped celery, and next 6 ingredients.
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Spoon stuffing mixture evenly into a buttered 13×9 inch baking dish.
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Pour the remaining can of broth evenly over stuffing.
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Bake in a 350° oven for 40-45 minutes until golden.