Ingredients
- 1 (20 ounce) package brownie mix
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup marshmallow creme , melted
- 1/2 cup coarsely crushed graham cracker
Directions
-
Prepare brownie mix according to package directions.
-
Coat a deep-dish 9-inch pie pan with nonstick cooking spray.
-
Pour in brownie mix and spread evenly.
-
Bake at 350 degrees for 35-40 minutes or until a pick comes out clean.
-
Sprinkle the chocolate chips over the top (while the brownie pie is still hot).
-
Using a knife, spread the melting chips over the brownie like frosting.
-
Drizzle with the marshmallow creme.
-
Sprinkle with crushed graham crackers.
-
Let cool slightly, then cut into wedges and serve.