Categories: Soup
Ingredients
- 1 lb. ground beef
- 1 can tomato soup
- 1 (16 oz.) can stewed tomatoes
- 1 (10 3/4 oz.) can corn
- 1 (16 oz.) can cut green beans
- 1 (16 oz.) can new potatoes
- 1 (10 3/4 oz.) can sliced carrots
- 1 (8 oz.) jar pearl onions
- salt
- pepper
Directions
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Form ground meat into 4 patties about 1/2" thick.
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Place patties on microwave safe plate and cook on high for about 3 min., or until done.
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Remove from oven and cut into bite-size pieces.
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Dump meat and remaining ingredients into a large stock pot. Include the canned vegetable liquid. Heat over medium -high heat for 5 minutes.