Italian Rice

(from saymyname’s recipe box)

Serves 4 people

Categories: Rice, Side Dish, Slow Cooker

Ingredients

  • 1 (14 1/2 ounce) can diced tomatoes , drained
  • 6 scallions , sliced
  • 2 garlic cloves , minced
  • 1 teaspoon italian seasoning
  • 1 cup long-grain white rice
  • 2 cups chicken broth

Directions

  1. In a 4-qt slow cooker, stir together tomatoes, scallions, garlic, Italian seasoning and rice until rice is well coated.
  2. Add broth, cover and cook on low 4 hours. Fluff rice with a fork, then leave uncovered 15 minutes before serving.

Email to a friend | Print this recipe | Back