Categories: Cocktail
Ingredients
- 1 (750 ml) bottle spanish red wine
- 1/4 cup cognac
- 1/4 cup orange Curacao
- 1/4 cup simple syrup (made with 1 part water, 1 part sugar)
- 2 oranges , cut into half-wheels
- 2 peaches , cut into cubes
- 2 lemons , cut into half-wheels
Directions
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Place all the ingredients in a large glass or ceramic container and stir well.
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Cover and refrigerate for at least 4 hours.
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Serve over ice in rocks glasses; garnish with additional fruit, if desired.