Sweet & Sour Cabbage

(from SallyV’s recipe box)

This is a great side dish for Swedish meatballs or beef or pork roast.

Prep time: 20 minutes
Cook time: 30 minutes
Serves 6 people

Categories: Side Dish

Ingredients

  • 1 medium head red cabbage, cored and shredded
  • 1 T. butter
  • 1 medium onion, diced
  • 1 green apple, shredded or 1 C. applesauce
  • 1/2 C. cider vinegar
  • 1/4 C. sugar
  • 1 tsp. ground cloves
  • 1 bay leaf
  • 1 t. salt
  • 1/4 t. pepper

Directions

  1. Melt butter in large skillet; sauté onion until soft. Add red cabbage, applesauce or shredded apple, vinegar, sugar, cloves, bay leaf and salt and pepper.

  2. Cook over low heat for 20-30 minutes, or until cabbage is cooked, stirring occasionally. Adjust seasoning.

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