Raspberry Cream Shake

(from anniemarie’s recipe box)

Source: Grand Rapids Baptist Cookbook II

Serves 2 people

Categories: Beverages

Ingredients

  • 1 cup milk (or 2 cups milk and no ice)
  • 1 4-oz. box raspberry jello
  • 1 cup vanilla ice cream
  • 1 cup crushed ice cubes
  • 1/2 cup raspberries

Directions

  1. Mix all ingredients in blender until smooth.

  2. Can substitute any flavor jello/fruit desired.

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