Peanut Crisp Bar
(from Layne R’s recipe box)
Really elegantly delicious. Easy
Source: Whirlpool Micor Menus
Categories: Confection
Ingredients
- 1/2 cup sugar
- 1/2 cup light corn syrup
- 1 cup peanut butter
- 2 cups crisp rice cereal
- 4 tablespoons butter
- 1/4 cup packed brown sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla
- 1 1/4 Cup powdered sugar or more
Directions
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Combine sugar, corn syrup and a dash salt in a 2 quart glass dish. Heat uncovered on high 3 minutes in microwave until sugar dissolves. Stir twice place in foil lined 8×8×2″ baking dish.
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In small glass mixing bowl, combine butter and brown sugar. Heat, uncovered on high for 1 1/2 minutes until butter is melted and sugar dissolves. Stir once. Stir in milk and vanilla, add powdered sugar and stir until smooth. Remove cereal mixture from dish; peel off foil. Immediately spread top with frosting. Cut into bars. makes 48 small bars.