Categories: Desserts
Ingredients
- 1 cup margarine
- 2 cups sugar
- 4 eggs
- 1/2 cup cocoa
- 1 cup plain flour
- dash of salt
- 1 tbl vanilla
- 1/2 cup nuts
- large pkg mini marshmallows
- ICING:
- 1 stick margarine
- 1 box confectioners sugar
- 3 heaping tbls cocoa
- 1/3 cup milk
Directions
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Cream together first three ingrdients.
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Add the next four ingrredients.
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Pour into a 9×13 pan that is greased and floured.
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Sprinkle 1/3-1/2 cup nuts over top.
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Bake at 350 for 30-35 minutes.
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As soon as brownies come from oven, dump large pkg mini marshmallows over top.
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For icing: stir all ingredients over low heat until smooth.
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Drizzle over marshmallows.
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Cool and cut into squares.