Banana Creme Dessert

(from ajdahl’s recipe box)

Categories: Dessert

Ingredients

  • 2 cubes butter, softened
  • 2 cups flour
  • 4 T sugar
  • 2 pk Instant vanilla pudding
  • 6 cups whole milk
  • 2 cups Cool Whip
  • 2 cups powdered sugar
  • 2 pk cream cheese, softened
  • Bunch of Bananas

Directions

  1. Crust:

  2. t oven to bake on 350. Mix together butter, flour and sugar to form dough. Press into a 9×13 pan. Bake about 10 minutes or until edges are golden brown.

  3. Pudding:

  4. Mix together pudding with milk as directed on box. Set in refrigerator.

  5. Filling:

  6. Mix cool whip, powdered sugar and cream cheese until well blended. Set aside.

  7. Layering:

  8. Spread cream cheese mixture over crust. Layer with bananas. Spread vanilla pudding over the bananas. Cover the pudding with the remaining cool whip.

  9. Refrigerate for 1 hour before serving.

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