Lemonade Fruit Dressing

(from anniemarie’s recipe box)

Source: Quick Cooking May/June 2001

Categories: Dressings

Ingredients

  • 2 eggs
  • 3/4 cup frozen lemonade concentrate
  • 1/3 cup sugar
  • 1 cup whipping cream, whipped

Directions

  1. In a heavy saucepan, combine eggs, lemonade concentrate and sugar. Cook and stir over low heat just until mixture comes to a boil. Cool to room temperature, stirring several times. Fold in the whipped cream.

  2. Serve over fruit.

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