Tomato Bulgur

(from kelsey’s recipe box)

Source: What to Cook When You Think There's Nothing in the House to Eat, Arthur Schwartz

Serves 3 people

Categories: middle eastern, soup

Ingredients

  • 2 tbsp olive oil
  • 1 onion, medium to large
  • 2 cloves garlic, large
  • 1 14-oz can Italian plum tomatoes
  • Sugar
  • 1/2 tsp dried oregano
  • 2 anchovy fillets
  • 1/2 tsp ground allspice
  • 1 13-1/4-oz can beef broth
  • 1 cup bulgur

Directions

  1. pg. 65

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