Categories: Idli
Ingredients
- 1/2cup Ragi flour
- 1cup Rava (roasted)
- 2cups Sour yogurt
- 2nos Green chillies (chopped)
- 1/2tsp Eno Salt or Baking soda
- 1/4tsp Mustard seeds
- 1/4tsp Urad dal
- 1/2tsp Channadal
- Few curry leaves
- Salt
- Oil
Directions
-
Heat few drops of oil, let splutters the mustard seeds,urad dal and channadal..add immediately chopped green chillies,curry leaves, fry for few seconds…
-
Meanwhile mix the ragiflour,roasted rava,sour yogurt in a bowl,add this tempered spices to them and finally add the eno salt..stir quickly and pour a ladle of batter to the greased idli plates..Steam cook in idly cooker for 15-20minutes..