Classic Baked Mostaccioli

(from anniemarie’s recipe box)

Serves 12 people

Categories: Ground Beef, Main Dish, Pasta

Ingredients

  • 1 16-oz pkg. mostaccioli
  • 1 lb. ground beef or sausage
  • 2 26-oz. jars spaghetti sauce
  • 4 cups shredded mozzarella cheese
  • Chopped parsley
  • Preheat oven to 350 degrees.
  • Prepare mostaccioli as package directs. In a large bowl, combine mostaccioli, meat, pasta sauce and 2 cups of cheese. Mix well. Turn into a greased 13x9 baking pan; cover.
  • Bake 45 minutes until hot and bubbly. Uncover; top with remaining 2 cups cheese and parsley. Bake 10 minutes longer.

Directions

  1. Preheat oven to 350 degrees.

  2. Prepare mostaccioli as package directs. In a large bowl, combine mostaccioli, meat, pasta sauce and 2 cups of cheese. Mix well. Turn into a greased 13×9 baking pan; cover.

  3. Bake 45 minutes until hot and bubbly. Uncover; top with remaining 2 cups cheese and parsley. Bake 10 minutes longer.Preheat oven to 350 degrees.

  4. Prepare mostaccioli as package directs. In a large bowl, combine mostaccioli, meat, pasta sauce and 2 cups of cheese. Mix well. Turn into a greased 13×9 baking pan; cover.

  5. Bake 45 minutes until hot and bubbly. Uncover; top with remaining 2 cups cheese and parsley. Bake 10 minutes longer.

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