Easy Artichoke Bread
(from dzavoyna’s recipe box)
Prep time: 10 minutes
Cook time: 20 minutes
Serves 8 people
Categories: Appetizer
Ingredients
- 14oz can Artichoke Hearts, drained & chopped
- 1 cup Mayo
- 1 clove Garlic, finely chopped or 1tsp Garlic Powder
- 1 cup Grated Parmesan Cheese
- 1 loaf French or Italian
Directions
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Oven 350
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Combine all ingredients, except bread.
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Spread onto bread.
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Bake 20 min, or until heated.