Dijon-Bacon Dip for pretzels

(from kholstege’s recipe box)

Categories: Appetizers

Ingredients

  • 1 C mayonnaise
  • 1/2 C dijon mustard
  • 1/4 C real bacon bits
  • 1 to 3 teaspoons prepared horseradish
  • pretzels

Directions

  1. In a small bowl, combine the mayonnaise, mustard, bacon and horseradish. Cover and chill until serving.

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