Categories: Dips
Ingredients
- 1 pkg (8 oz.) cream cheese, softened
- 2 C sour cream
- 1 C blue cheese salad dressing
- 1/2 C buffalo wing sauce
- 2-1/2 C shredded cooked chicken
- 1 block (8 oz.) provolone cheese shredded
- baby carrots, celery, crackers
Directions
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In a large mixing bowl, beat the cream cheese, sour cream, salad dressing and buffalo wing sauce ujntil blended. Stir in chicken and provolone cheese. Transfer to a greased 2 quart baking dish. cover and bake at 350 degrees for 25-30 minutes or until hot and bubbly. Serve warm with carrots, celery and crackers.