Categories: Cookies
Ingredients
- 4 sticks butter
- 2 cups brown sugar
- 2 cups white sugar
- 4 beaten eggs
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 4 1/2 cups flour
- 3 cups white chocolate chips
- 3 cups rolled oats, uncooked
Directions
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Use an electric mixer if you have one. If you don’t, this recipe can be mixed by hand too.
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Melt butter in a bowl in the microwave.
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Mix brown sugar and white sugar with butter, then set aside to cool.
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When the mixture is about room temperature, mix in the beaten eggs.
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Then add the baking powder, baking soda, salt, vanilla, and spices.
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Add flour in 1/2 cup increments, mixing after each addition.
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Add and mix white chocolate chips.
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Add and mix rolled oats.
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Drop teaspoon sized amounts of dough onto cookie sheet, and flatten slightly with hand or spatula.
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Bake at 350 degrees for about 11 minutes.