Taco Bean Salad

(from Elms’s recipe box)

Great for cookouts

Ingredients

  • 2 cans pinto beans drained
  • 1 bag frito chips crushed
  • 1 onion diced
  • shredded lettuce
  • (cheddar cheese if you want it)
  • Catalina dressing

Directions

  1. Add all the ingredients together and mix with the dressing just before serving. You can adjust the ratios however you want to. The chips get soggy fast so eat up!

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