Chicken Spaghetti

(from smithtk09’s recipe box)

Ingredients

  • 1 can chunk chicken
  • 1 lb. Velveeta
  • 1 pkg. spaghetti noodles
  • 1 can rotel and liquid

Directions

  1. Cook spaghetti noodles.

  2. Drain noodles.

  3. Melt Cheese in sauce pan, stirring occasionally (be careful not to burn).

  4. Add rotel to Velveeta and stir.

  5. Add chicken and oodles to cheese mixture, stir.

  6. Simmer noodles until warm.

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