Blackberry Cobbler
(from [email protected]’s recipe box)
Prep time: 30 minutes
Cook time: 55 minutes
Serves 8 people
Categories: Cobblers
Ingredients
- 2 1/2 cups fresh blackberries
- 1 cup sugar
- 1 cup all-purpose flour
- 2 tsps baking powder
- 1/2 tsp salt
- 1 cup milk
- 1/2 cup butter, melted
Directions
-
In medium bowl stir together blackberries and sugar. let stand for about 20 mins or until fruit syrup forms. Heat oven 375 degrees F.
-
In large bowl, stir together flour, baking poweder, salt and milk. Stir in melted butter until blended. Spread in ungreased 8-inch square pan. Spoon blackberry mixture over batter.
-
Bake 45-55 mins or until dough rises and is golden. Serve warm with cream or ice cream.