Key Lime pie smoothie

(from Asaka’s recipe box)

Categories: not tried, summer

Ingredients

  • 1/2 cup boiling water
  • 1 pkg. (0.3 oz.) JELL-O Lime Flavor Sugar Free Gelatin
  • Ice cubes
  • 1/2 cup cold water
  • 1-1/2 cups thawed COOL WHIP FREE Whipped Topping

Directions

  1. ADD boiling water to dry gelatin mix in blender; cover, venting lid. Blend on low speed 1 min. or until gelatin is completely dissolved.

  2. ADD enough ice to cold water to measure 1-1/2 cups. Add to blender with COOL WHIP; blend on medium speed until thickened and well blended.

  3. SERVE immediately.

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