Ice Cream Cone Cup Cakes

(from amyberido’s recipe box)

Categories: Dessert

Ingredients

  • 1 pkg Supermoist Betty Crocker cake mix
  • 30 flat bottom ice cream cones
  • 1 container of frosting

Directions

  1. Heat oven to 350 degrees.

  2. Prepare cake mix as directed on the package.

  3. Pour 1/4 cup of batter into each cone, filling about 1/2 full.

  4. Place cones on cookie sheet and bake as directed on package for cupcakes.

  5. Cool and frost with frosting. Dip in sprinkles if desired.

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