Pesto Cheesy Chicken Rolls

(from clair’s recipe box)

Ben likes these!

Source: Katie Day:

Prep time: 20 minutes
Cook time: 45 minutes
Serves 4 people

Categories: Ben favorites, Chicken, Main Dish, Rotation


  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • 1 cup prepared basil pesto
  • 4 thick slices mozzarella cheese


  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.

  2. Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.

  3. Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.

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